How to Make Yummy Biscotti granola

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Biscotti granola. These dunkable cookies, from Smitten Kitchen's Deb Perelman, are part biscotti, but mostly granola. Part biscotti but mostly granola, they're full of oats, nuts, coconut, dried fruit; just barely sweetened, they're the ideal companion to your best breakfast intentions. Granola Biscotti. "This cranberry-studded treat is low in fat but high on flavor," writes Lori Waites from Frankenmuth, Michigan.

Biscotti granola Learn how to make Granola Biscotti. A granola with raisins will add a pleasant chewiness. This crunchy homemade granola provides you with a little bit of sweetness, a whole lot of jagged clusters.and the She Loves Biscotti. You can have Biscotti granola using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Biscotti granola

  1. It's 1 cup of crumbled biscotti or biscuit.
  2. You need 1/2 cup of toasted rolled oats.
  3. You need 1/3 cup of dried fruit.
  4. It's 1/4 cup of raisins/goji berries.

Simple & Tasty Family-Friendly Recipes with an Italian Twist. Un dessert sano o uno snack di metà pomeriggio con yogurt greco, uvetta, mandorle e semi di girasole. These homemade Chocolate Chip Granola Bars are a delicious lunchbox or afternoon treat. They're better than store-bought granola bars!

Biscotti granola instructions

  1. Crumble soft biscotti or biscuits into a bowl. Optional - toast crumbled biscotti in 160°C oven for 3-5 minutes or until golden..
  2. Toast rolled oats dry in 180°C oven for 5-10 minutes or until golden. Optional - you can toast with a tablespoon honey and olive oil for flavour..
  3. Dried fruit - I made dried strawberries and blueberries (You can add store) To dehydrate berries, wash, spread on baking pan and bake for 3 hours in a 100°C oven..
  4. Mix, soft biscotti or cookie, toasted rolled oats, dried fruit (berries) and raisins/goji berries in a bowl. Store in an airtight container for 1 month..

Raise your hand if you ate granola bars as a kid. Moist and Chewy low fat granola bars loaded with oats, chocolate chips, raisins and pecans in every bite. Perfect for breakfast or an afternoon snack. What every other granola wishes it could be—toasty and nutty, with pieces that break into crunchy clusters instead of crumbs. Homemade granola and biscotti being prepared for a gift [. - ].

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